Tag Archives: Japanese

Coffee Ramen (Japan)

Posted on June 10, 2013 by findingfoodfluency

Ten ingredients you wouldn’t like to see in the same bowl of ramen: Coffee beans Coffee noodles Eggs (and their yolks) Vanilla ice cream Bananas Gouda (inexorably processed, that is) Kamaboko (processed fish cake with mind-numbing preservatives) Kiwi Salami Ham … Continue reading →

Posted in Bonus, East & Southeast Asia, Japan, Main Course | Tagged , , , , | 10 Comments

Ikinari Dango (Japan)

Posted on May 10, 2013 by findingfoodfluency

Given Name: いきなり団子 Alias:  Ikinari Dango*, Imokoi* Place(s) of Origin: Kumamoto, Japan Place Consumed: Kitakyushu, Japan Common Features: Glutinous rice, sweet potato, red beans Background: I get a kick out of wandering about the depachika* of Japan, collecting food samples, … Continue reading →

Posted in Dessert, East & Southeast Asia, Japan | Tagged , , , , | Leave a comment